Jobs in Thekkady, Idukki

A housekeeper job description typically involves maintaining cleanliness and order in residential, commercial, or hospitality settings. This includes tasks like dusting, vacuuming, mopping, cleaning bathrooms, and organizing spaces. Housekeepers also ensure spaces are tidy, organized, and meet cleanliness standards. General Cleaning: Vacuuming, mopping, sweeping, dusting, and wiping surfaces.Bathroom Cleaning: Cleaning toilets, showers, tubs, and mirrors.Room Tidy-up: Decluttering, making beds, and changing linens.Supply Replenishment: Restocking toiletries, towels, and other amenities.Laundry: Collecting, washing, drying, and folding linens.Reporting Issues: Reporting any maintenance or repair needs.Following Procedures: Adhering to cleaning protocols and safety guidelines.Guest Service: Addressing guest requests and concerns.

Looking for security guards and housekeeping staffs for appartments,five star hotels and resorts with free food and accommodation, ESI without salary cutting and 4off available,12 hours duty.salary starting from 14000Interested candidates can apply

Leading Luxury Hotels and Resorts in Kerala urgently hiring Hospitality Professionals for various department. Front Office Manager, Front Office Executive, Front Office Supervisor, Front Office Assistants, Front Office Executive, Food and Beverage Manager, Food and Beverage Executive, Food and Beverage Supervisor, Food and Beverage Associate, Food and Beverage Captain, Food and Beverage Supervisor. Guest Service Associate, Guest Service Agent, Housekeeping Manager, Housekeeping Executive, Housekeeping Supervisor, Room Attendant, Room Boy, Bell Boy, Room division Manager, Maintenance Technician, Indian cook, Continental cook, South Indian cook, Purchase and Store manager, Purchase and Stores Executive, Accountant

We have vacant of 3 Commie 3 Jobs in Thekkady Idukki Experience Required : 1 Year Educational Qualification : Diploma, Professional Degree, BHM Skill kitchen,Commis Chef etc.

Key responsibility is to maintain guest relations by interacting with guests, taking care of them while they wait to be seated, escorting them to table, order taking, service and farewell of the guest. Should have good English communication skills, be well groomed and have knowledge of service jargon.Key Duties and Responsibilities:Assist in creating a warm and welcoming environment for our guestsEnsure that guests are seated and provided with menus promptlyEnsure that all guests requests and queries are responded to promptly and effectively and an exceptional service is delivered to guests at all timesFamiliarize yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may haveTake food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accuratelyEnsure an efficient and safe delivery of all food and beverage orders in line with guest expectations ensuring an exceptional level of service is maintained at all timesSet up, clear and promptly service tables after use to ensure that guests can be seated in a timely mannerEnsure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as requiredDeal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all times and ensure that any guest complaints and comments are reported to managementEnsure all cash, charge, float and till procedures are carried out in line with agreed proceduresPrepare all back of house service points with regard to expected numbers for breakfast, lunch or dinner requirements as necessaryAssist in the set up and preparation, and provide service duties for functions as requiredSupport the kitchen staff as and when required and in accordance with hygiene and safety regulationsEnsure that all front of house and guest areas are well maintained at all times