House Keeping WaiterWaitressRoom ServiceCommis ChefCommis Chef 1CookFront DeskSalesPr ExecutiveBell BoyCaptain
As a Hotel Manager, your responsibilities will include overseeing all aspects of the hotel operations to ensure a seamless and memorable guest experience. You will be responsible for managing the housekeeping staff, waiters, waitresses, room service team, commis chefs, cooks, front desk agents, sales team, PR executives, bell boys, and captains.Your skills should include strong leadership and management abilities, excellent communication skills, attention to detail, problem-solving skills.
Greeting guests, taking orders, and answering questions Working with the kitchen staff to ensure orders are accurate and delivered on time Helping set up and close down the restaurant
Waiter Service Steward ActivitiesCrew MemberHostHostessWalk in
We are hiring for Crew Member/ Hostess/ Steward for a tea outlet.Fresher/ Exp. both can applySalary: 12k - 15kLocation: Badshahpur, Sector 66, GurugramQualification: 10th/ 12th- Exp. in F&B industry is plus- Taking Orders from walk-In and take away customers- Wear the prescribed uniform, while on duty, to maintain uniformity of appearance at outlet.- Customer Relations (Greeting with a Smile, Welcoming, Thanking, Answering to customer queries/Hospitality)- Up selling with various add-ons & beverages- Maintaining Outlet Hygiene and Cleanliness- To ensure the cutlery and crockery are neatly washed and available to customers as per SOPs
Duties and responsibilities (Not limited to)Provide excellent customer servicesAlways strive towards best customer satisfactionGreet customers and present menusTake and serve food/drinks ordersArrange table settingsKeep tables clean and tidy at all times