Array ( [0] => tandoor-chef [1] => bangalore ) Tandoor chef Jobs in Bangalore,Tandoor Job Vacancies in Bangalore Karnataka
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Tandoor Chef Job Vacancies in Bangalore

Openings For Commis Chef || Freshers & Experienced

Total Environment Hospitality Private Limited

  • 0 - 5 yrs
  • 5.0 Lac/Yr
  • Bangalore
Tandoor Chef Continental Chef Indian Chef Hospitality Food Production
Key Responsibilities:1. Assist in food preparation: The Commis Chef will be responsible for assisting in the preparation of dishes according to recipes and standards.2. Maintain cleanliness in the kitchen: Ensuring that the kitchen area is clean and organized at all times to meet health and safety standards.3. Follow recipes: Following recipes accurately to ensure consistency in food quality and presentation.4. Stock management: Assisting in the management of inventory and stock rotation to minimize waste and maintain freshness.5. Collaborate with kitchen team: Working closely with the head chef and other kitchen staff to ensure smooth operations and timely service.Required Skills and Expectations:- Basic cooking skills: Ability to handle kitchen equipment, follow recipes, and assist in food preparation.- Attention to detail: Being meticulous in following recipes and maintaining cleanliness in the kitchen.- Team player: Able to work effectively as part of a team and collaborate with other kitchen staff.- Adaptability: Willingness to learn and take on new tasks as required in a fast-paced kitchen environment.- Punctuality: Being on time for shifts and adhering to kitchen schedules.
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Tandoor Chef

Prestige Stay Inn

  • 2 - 5 yrs
  • BEL Circle Bangalore
Tandoor Chef Cook Chief Cook Head Cook Chef
prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP cooking and then ensuring that all stations are clean.
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Chef

Aparna Placement

  • 0 - 1 yrs
  • 2.5 Lac/Yr
  • Bangalore
Chief Steward Chefs Indian Chef South Indian Chef Chinese Continental Tandoor Chef
lineup for the food trail.Facility: Accommodation with Food in free of costSalary Range: Steward: 15K Gross (Can be negotiable based on candidates)No of Positions: 3 requirements eachHiring Location: From all over India where candidates must be ready to relocate Working Location: Mysore Road, Bengaluru 1) Indian - Commi-I / DCDP2) South Indian - Commi-I3) Chinese - Commi-I4) Continental - Commi-I 5) Tandoor - Commi-I / DCDP 6)Stewards
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