Your career is here
Post- hospitality executive, GRE, Steward
Qualification- min 12th pass
Salary-8000 to 16000
Attach with star hotels and have a good salary and many more facilities.
If you are interested then apply soon.
Thanks ...
JD of Executive cum Chef-Hot Kitchen.
- Specialization in Hot Kitchen Section.
- Builds Relationship with Customers and Target Accounts.
- Engages in Client Sales Effort.
- Menu planning & Product development.
- Well approach in Continenta...
A Sous Chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of command. Therefore, the Sous Chef has a vital role in any commercial kitchen. As second-in-command, he/she has a large amount of responsibility i...
Key Skills : sous chef,chef,chef head,cook,cook head,kitchen coordinator
RS 1,00,000 To 5,00,000 Anand, Nadiad, Kolkata, Krishnanagar
Oversee the entire operations of the production unit (Kitchen).Work closely with other cooks,create menu items, determine food inventory,Cost control,Kitchen upgradation.
JobRole : hospitality executive, GRE, Steward or any f&b service or front office department.
Qualification : H.S pass & above
Age : 19 - 29
Gendar : Male and Female both can app...
RS 2,00,000 To 2,50,000 Bangalore, Mumbai, Lucknow, Kolkata, Delhi
Marketing and Sales Executive in Manufacturing/Imported commercial Kitchen Equipment industry. Having good exposure with 5,4,3 star Hotels and Bakeries, Canteen Mess Restaurants (F&B/Executive Chef/Purchase/Project Managers).
Knowledge on selling/...
Key Skills : knowledge on selling/explaining on fabricated commercial kitchen equipments and imported bakery equipments.,business development...
RS 50,000 To 5,50,000 Bokaro, BokaroSteelCity, Dhanbad, Bellary, Kolkata, South Dumdum, Rajpur Sonarpur,Rajahmundry[,Bokaro,South Dumdum,Bellary
Sawasdee Hotel is one of the leading hotel in Thailand and presently we are looking for competent workers that will work in our humble organisation.
the above Job is meant for competent workers who have experience in hotel work. The qualified applic...
Key Skills : experience,sous chef,junior sous chef,executive sous chef,senior sous chef
post- Hospitality executive ,GRE, Steward
qualification- min 12th pass
salary-8000 to 15000
crack your interview and get the job.
Thanks and regards
HR raman
Key Skills : communication skills,steward \r\nchef,head chef,hotel cook
We are Hiring Steward/Water For Leadin Kolkata Based 3 Star And 4 Star Hotels.
Job role: Hospitality Executive, C.S.A, G.R.E, Steward & Waiter
Qualification: H.S & above
Language known: English, Hindi & local language
...
Key Skills : bar waiter,senior waiter,steward \r\nchef,head chef,hotel cook
