Resort Job In Maldives
HOSTESS
Salary 650$ + SC
WAITER
Salary 570$ + SC
COOK
Salary 550$ + SC
Free food and accomodation provide by company
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Key Responsibilities:
- Serve Food and Beverages: Deliver Orders to Customers Promptly and Accurately, Ensuring They have a Pleasant Dining Experience.
- Greet and Seat Customers: Welcome Guests with a Warm Smile, Guide Them to Their Tables, and Provide Menus to Help Them Choose Their Meals.
- Take Orders: Listen Carefully to Customers' Requests and Record Their Orders Clearly to Ensure There are No Mistakes in What They Receive.
- Maintain Cleanliness: Keep Tables, Utensils, and Dining Areas Clean and Tidy Throughout the Shift, Creating a Welcoming Environment for Guests.
- Assist with Billing: Handle Cash and Card Payments, Ensuring Correct Billing and Returning Change Promptly and Accurately When Needed.
Required Skills and Expectations:
Candidates Should have a Minimum Education of 10th Pass. Good Communication Skills are Important for Interacting with Customers and Team Members. a Friendly and Patient Demeanor is Essential, as is the Ability to Work in a Fast-paced Environment. Basic Math Skills are Preferred for Handling Payments, and a Willingness to Learn About the Food and Drinks Served Will Help in Providing Excellent Service. Teamwork and a Proactive Attitude are Necessary to Contribute Positively to the Dining Experience.