Opening For South Indian Cook

  • icon job experience 1 - 4 Years
  • icon job opening 1 Openings
  • icon salary 1.8 - 2.0 Lac/Yr
  • icon job posting Posted today
  • Face-to-Face interview Face-to-Face interview
  • icon job location Delhi
Key Skills

Dosa Maker Vada Making Idli Making Upma Making South Indian Breakfast Uttapam Making Variety Of Dosa Batter Grinding

Job Description

We are looking for a dedicated South Indian Cook with 1 to 4 years of experience to prepare authentic South Indian dishes in our kitchen located in Delhi. The ideal candidate should have a passion for cooking and be skilled in a variety of traditional recipes.

Key Responsibilities:

Prepare traditional South Indian dishes: You will be responsible for cooking popular items such as dosas, idlis, vadas, sambar, and chutneys using authentic recipes.

Ensure food quality: It
  • Experience

    1 - 4 Years

  • No. of Openings

    1

  • Education

    10th Pass

  • Role

    South Indian Cook

  • Industry Type

    Hotel / Travel / Airline / Hospitality

  • Gender

    [ Male / Female ]

  • Age Limit

    21 - 40 Yrs.

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Face Interview Location

    Zea South Indian cafe, C-11/34, G.F , Sector 5, Rohini, Delhi

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