Hiring For South Indian Cook

Rajendra Consultancy Services
Key Skills

South Cousin Break Fast Lunch Dinner

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Job Description

Wanted South Indian Cook Having 2 to 20 Years Experienced in Hotel Restaurant for Cooking all Kinds of Recipes of South Including Breakfast Lunch and Dinner Food

  • Experience

    2 - 8 Years

  • No. of Openings

    1

  • Education

    12th Pass

  • Role

    South Indian Cook

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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About Rajendra Consultancy Services

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