Looking For Restaurant Waiter

As a Restaurant Waiter, you will play a crucial role in providing excellent service to our guests. Your primary responsibility will be to ensure customer satisfaction by taking orders accurately, serving food, and responding promptly to guest inquiries.

Key responsibilities include:

- Taking Customer Orders: You will engage with customers to understand their preferences and accurately record their orders for efficient meal preparation.

- Serving Food and Beverages: You will serve food and drinks with a keen attention to detail, ensuring that all dishes are presented beautifully and at the right temperature.

- Managing Customer Feedback: Actively listen to guest feedback and resolve any issues to ensure a pleasant dining experience.

- Maintaining Cleanliness: You are responsible for keeping the dining area clean and organized, including clearing tables and resetting for new guests.

- Collaborating with Kitchen Staff: Communicate effectively with kitchen staff to ensure timely food preparation and order accuracy.

Required skills and expectations include having at least 3 years of relevant experience in the restaurant industry, and a minimum education level of 10th pass. You should possess strong communication and interpersonal skills to provide exceptional customer service. Physical stamina is essential as you may be on your feet for long hours. A male candidate is preferred for this part-time position, and the work will be carried out from our restaurant location in Angola, Bikaner.

• Experience

  3 Years

• No. of Openings

  1

• Education

  10th Pass

• Role

  Restaurant Waiter

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Age Limit

  20 - 30 Yrs.

• Job Country

  India

• Type of Job

  Part Time

• Work Location Type

  Work from Office