Freshers & Experience || Full Time || Chinese Cook

We are looking for a dedicated Chinese Cook to join our team in Samastipur. The ideal candidate should have a passion for cooking and a willingness to learn.

**Key Responsibilities:**

- **Prepare Ingredients:** Chop vegetables, meat, and other ingredients needed for Chinese dishes, ensuring everything is fresh and ready for cooking.

- **Cook Dishes:** Follow specific recipes to create various Chinese dishes, focusing on quality and presentation.

- **Maintain Cleanliness:** Keep the kitchen area clean and organized, ensuring all cooking utensils and equipment are sanitized.

- **Assist Senior Cooks:** Work under the guidance of experienced cooks to learn techniques and improve skills in Chinese cuisine.

- **Follow Food Safety Standards:** Adhere to safety and hygiene regulations while preparing and cooking food, ensuring a safe dining experience.

- **Inventory Management:** Help keep track of kitchen supplies and inform the senior staff when items need to be replenished.

**Required Skills and Expectations:**

Candidates should have a strong interest in cooking, especially Chinese food. Basic cooking skills are a plus but not necessary, as training will be provided. The ability to follow instructions and recipes accurately is essential. Candidates should also be open to learning and improving their culinary skills. A team-oriented attitude is important, as you will be working closely with others in a fast-paced environment. Good communication skills will help in understanding tasks from senior cooks. Basic knowledge of hygiene and safety practices in the kitchen is expected.

• Experience

  0 - 1 Years

• No. of Openings

  1

• Education

  10th Pass

• Role

  Chinese Cook

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office