Assistant Cafe Manager Germany Under Govt Visa

Key Responsibilities:

1. Assisting the Cafe Manager in day-to-day operations: This includes overseeing the cafe staff, ensuring customer satisfaction, and maintaining quality standards.

2. Managing inventory and stock: Keeping track of supplies, ordering new stock, and minimizing waste to ensure efficient operations.

3. Handling customer inquiries and issues: Providing excellent customer service, addressing complaints, and ensuring a pleasant dining experience for all patrons.

4. Training and supervising staff: Conducting training sessions, delegating tasks, and monitoring employee performance to maintain a productive team.

5. Ensuring cleanliness and hygiene: Maintaining a clean and sanitary environment in compliance with health and safety regulations.

Required Skills and Expectations:

1. Bachelor's degree in Hotel Management or relevant field: Equipped with the necessary knowledge and skills to succeed in a cafe management role.

2. 1-7 years of experience in a similar role: Experienced in cafe operations, staff management, and customer service.

3. Strong leadership abilities: Capable of leading a team, making decisions, and resolving conflicts effectively.

4. Excellent communication skills: Able to interact with customers, staff, and vendors professionally and efficiently.

5. Detail-oriented and organized: Capable of multitasking, prioritizing tasks, and maintaining high standards in a fast-paced environment.

• Experience

  1 - 7 Years

• No. of Openings

  30

• Education

  Graduate (BHM)

• Role

  Assistant Cafe Manager

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office