Front Office Jobs in Malaysia

Housekeeping and room cleaning,Front desk or service support,Food service and kitchen assistance,Maintain cleanliness and guest satisfactionWillingness to work and learn,Basic communication skills,Ability to work in a team,Physical fitness for manual tasks ,Discipline and punctuality

Key Responsibilities:1. Cooking Food: Prepare and cook meals according to specified recipes and menus, ensuring high quality and presentation.2. Commis Chef 1: Assist in food preparation, cooking, and maintaining kitchen cleanliness under the supervision of senior chefs.3. Housekeeping: Maintain cleanliness and hygiene in the kitchen and dining areas to meet health and safety standards.4. Hotel Manager: Oversee kitchen operations, coordinate staff, manage inventory, and ensure customer satisfaction.5. Hotel Restaurant: Plan and execute menus for hotel restaurant, catering to diverse customer preferences and dietary requirements.6. Cleaning Supervisor: Supervise kitchen cleaning staff, distribute tasks, and ensure cleanliness standards are met.7. Housekeeping Cleaner: Perform cleaning duties in the kitchen and dining areas, including washing dishes and sanitizing surfaces.8. Continental Cook, Indian Cook, Pastry Cook: Specialize in preparing specific types of cuisine or baked goods, following traditional recipes or creating new dishes.9. Assistant Cook: Assist head chefs in food preparation, cooking, and other kitchen tasks as needed.10. Front Desk, Front Desk Manager: Coordinate with front desk staff to ensure smooth operations and excellent customer service experience for guests.Required Skills and Expectations:- Experience in culinary arts and food preparation- Knowledge of various cuisines and cooking techniques- Understanding of health and safety regulations in a kitchen environment- Ability to work in a fast-paced and high-pressure kitchen setting- Strong attention to detail and cleanliness- Excellent communication and teamwork skills- Flexibility to work varied shifts, including weekends and holidays- Physical stamina to stand for long hours and lift heavy kitchen equipment

To greet and welcome guests, receiving and delivering all incoming and outgoing mail and packages, answering all calls and directing as needed, scheduling meetings, and coordinating office activities.Excellent communication skills to interacting with customers, employees, and vendors daily.

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