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Executive Chef Jobs in United Kingdom

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Executive Chef

Sathahip Hotel and Homes

  • 1 - 2 yrs
  • 50000/Yr
  • United Kingdom
Commis Chef 1 Executive Chef
As an Executive Chef in the Hospitality industry, your job is to lead and manage the kitchen staff, oversee the menu planning and ensure the quality of the food served to guests. This role requires strong creative and leadership skills, as well as extensive knowledge of culinary arts to maintain high standards of food preparation and presentation.
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Restaurant Manager Chef Hotel Booking Banquet Executive
URGENT HIRING for Restaurant Manager in Singapore/UK/Luxembourg/DubaiJOBDESCRIPTIONJob Overview: A restaurant manager oversees the day-to-day operations of a restaurant. They are responsible for a wide range of tasks, including managing staff, customer service, finances, and inventory. PROFILE: Restaurant ManagerEDUCATION QUALIFICATION: MINIMUM REQUIREMENTS DIPLOMAEXPERIENCE: FRESHERS/ EXPERIENCEBENEFITS: MEALS, ACCOMMODATION, MEDICAL INSURANCE, 30 PAID LEAVES ANNUALLY WITH AIRFARE TICKETSSalary: starting 2200$-up to 4000$Contact: AnamikaContact # : 9560791073 available on whats app alsoEmail id: globalchannel02@gmail.comTERMS OF EMPLOYMENTPermanentFull-time (240 days including holiday).This is an annualized role so hours worked may vary from month to month.The salary will be paid monthly.OT (overtime) as per company requirements.For sending your application, send the below mentioned documentsResume10thMark sheet12thMarksheetDegree/DiplomaId Proof/PassportWE DO NOT CHARGE ANY FEES.For more information,Contact: AnamikaContact # : 9560791073 available on whats app alsoEmail id: globalchannel02@gmail.com
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  • 4 - 10 yrs
  • 45.0 Lac/Yr
  • United Kingdom
Senior CDP CDP Continental Cook Commie Chef Sous Chef Head Chef Executive Chef Bakery Chef
We are hiring CDP ./ Commie / Chef/Sous Chef/ Head Chef / Executive Chef / Corporate Chef for United Kingdom Education : Must have 3 Yrs Diploma/ BHM Experience : Min 3 yrs to 20 Ys , International Experience either in Gulf countries , Cruise ship experience is must Hotel Types : Fine Dining . Four Star and 5 Star Hotel Language Certificate : IELTS UKVI General training .or PTE or UK Naric -any one PCC : PCC from Indian Passport Authority / Also PCC from International Countries if you have work experience All the Chef must Present their food work or Food Portfolio in powerpoint.
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Hiring For Executive Chef

Novastride Immisolution Pvt Ltd

Head Chef Chief Cook Commis Chef Sou Chef
Responsible for maintaining inventories, order food and kitchen supplies.Ensure that the kitchen is sanitized and also check food and ingredients for freshness and tasteResponsible for preparing, cooking and presenting food.THE CANDIDATES SHOULD HAVE 2-5 YEARS OF RELEVANT EXPERIENCE.
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Opening For Hotel Waiter

ExxonMobil Canada

Bar Manager Bar Supervisor Bar Waiter Bar Man Assistant Chef Housekeeping Manager Housekeeping Executive Beverage Manager Beverage Supervisor Hospitality Executive
JOB OPENING:WE are looking for urgent employees in our MACDONALD HOTEL RESORTS in different positionsJOB LOCATION : UK LONDON.We are in need of workers for immediate employment offer, Applicant required are: manager, Supervisor, , Security guard, Accountant, Receptionist, Mechanical Engineer, computer operator, Facility Maintenance, Electrical Engineer, staff bus and van driver, Housekeeping supervisor, Gardeners, Baker, Production Manager, Bartender, Waiter, Chef and Cook. Store keeper, Security guard, Reservation Executive, Cleaner and Gate-man. We pay the best salary Monthly and weekly allowance with free accommodation and foods, free Staff Bus With maintenance. No government tax deduction out of your salary We offer-full time and part-time Full-time for Staffs and part-time for Casual workers.
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Continental Chef

Universal studies & Immigration

  • 3 - 4 yrs
  • 30.0 Lac/Yr
  • United Kingdom
Menu Planning Cooking Food Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Continental Chef
Need CDP level experience in continental cuisine.Family can accompany. PR status after 5 years leading to UK citizenship
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Catering Supervisor Manager Chef Sous Chef Kitchen Manager Waiter Walk in
Job Openings for 100 Jobs in Hotel Industry for Catering Supervisor/Manager/Chef/Executive Sous Chef/Sous Chef/Kitchen Manager/Waiter Jobs with minimum 1 Year Experience in Ukraine,New Zealand,United Kingdom having Educational qualification of : Professional Degree, Other Bachelor Degree, Post Graduate Diploma, M.A, M.Arch, M.C.A, M.B.A/PGDM, M.Com, M.Sc, M.Tech with Good knowledge in Catering Supervisor,Manager,chef,Sous Chef,Kitchen Manager,waiter etc.
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Commie Chef

Tay Hotel Ltd

  • 3 - 6 yrs
  • 2.8 Lac/Yr
  • United Kingdom
Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Job DetailsThe main duties and responsibilities of the job includes preparation, presentation and serving of all types of Regional Indian curry dishes, preparation of weekly menu, you will be responsible for the curry section working under the Head chef , you will be responsible for assigning duties and supervision of junior staff , stock control, quality checks, health and hygiene compliance and HACCP protocols, monitoring food safety & temperatures, maintaining cleanliness and good order of equipment and work areas , preparing reports and schedules , and ensuring the implementation of Company SOP and relevant Food Safety and Health &Safety regulations.This is a full time permanent position.The specialist curry chef will require the following :A high-level of creativity and competency in the preparation of authentic regional Indian Curry dishes3 years verifiable previous experience at the required skill level in good quality establishments
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