Jobs in Manganam, Kottayam

As a Pediatrician in Ernakulam, India, you will be responsible for providing medical care to infants, children, and adolescents. Your primary duties will include diagnosing and treating various illnesses and conditions, performing routine check-ups, and administering immunizations. You will also advise parents on children's health, nutrition, and safety practices.Key responsibilities include:- Diagnose and treat health issues: Conduct thorough examinations to identify and treat different pediatric disorders.- Provide preventive care: Administer routine vaccinations and conduct health screenings to maintain children's wellness.- Monitor growth and development: Regularly assess childrens growth milestones to ensure proper development.- Collaborate with healthcare teams: Work closely with nurses, specialists, and other healthcare providers to deliver comprehensive care.- Maintain accurate records: Document patient histories and treatments in compliance with medical regulations.You will be expected to hold a Post Graduate qualification in Medicine, specializing in Pediatrics. As this is an office-based role, you should possess strong interpersonal skills to effectively communicate with children and their families. A valid medical license is required to practice as a Pediatrician.The working schedule typically includes full-time hours, with specific shift timings and days off. To perform your duties effectively, having access to a computer, mobile device for communication, and necessary medical documents is essential. This role provides an excellent opportunity for individuals with 0 to 6 years of experience to advance in the pediatric field.

We are looking for an experienced Sous Chef to join our team in Nileshwar, Kasaragod. The ideal candidate will assist in the kitchen's daily operations, helping to prepare delicious meals and supporting the head chef. This position is perfect for someone with a passion for cooking and teamwork.nnKey Responsibilities:n- Assist the Head Chef: Work closely with the Head Chef to plan and design menus that reflect food trends and meet customer preferences.n- Oversee Kitchen Staff: Supervise and train kitchen staff, ensuring that they follow the recipes and kitchen protocols.n- Food Preparation: Prepare and cook high-quality dishes, ensuring taste, quality, and presentation are at their best.n- Maintain Cleanliness: Ensure the kitchen and cooking areas are clean, organized, and meet health and safety standards.nnRequired Skills and Expectations:nThe ideal candidate should have 3 to 8 years of experience in a professional kitchen environment, demonstrating strong cooking skills and a thorough understanding of food preparation techniques. Possessing a High School diploma is required. The Sous Chef should be a team player, capable of working well under pressure, and have excellent communication skills. Creativity in menu planning and a passion for delivering exceptional culinary experiences are essential. A commitment to quality and attention to detail is expected in every aspect of the role.

We are seeking an experienced Executive Chef to lead our kitchen team in Nileshwar, Kasaragod. The ideal candidate will have a passion for culinary excellence and a proven track record in kitchen management.As the Executive Chef, your key responsibilities will include overseeing the kitchen operations, ensuring food quality, and maintaining high standards of hygiene. You will create exciting menus that reflect current food trends and customer preferences. Additionally, you will manage kitchen staff, promoting teamwork and ongoing training to refine their skills. Budgeting and inventory management will also be a vital part of your role, requiring you to monitor food costs and maintain an efficient stock level. Candidates should possess strong leadership abilities and excellent communication skills to foster a positive working environment. Creativity is essential as you will be expected to introduce new dishes and continuously enhance existing recipes. A solid understanding of food safety regulations and kitchen equipment is critical to ensure a safe and compliant workplace. To qualify for this role, candidates must have at least 5 to 10 years of relevant experience in a professional kitchen setting and have completed at least the 12th grade. A strong work ethic, adaptability, and a commitment to culinary innovation are essential for success in this role. If you are driven and passionate about food, we encourage you to apply.

Key Responsibilities:Data Entry and VerificationAccurately enter data from various project documents into the designated software systems.Verify data from scanned copies of documents to ensure accuracy and completeness.Use specialized software for data entry and document management.Perform regular data audits to ensure data integrity and compliance with required standards.Qualifications:Diploma or Bachelor's degree in Civil Engineering, Construction Management, or a related field preferred.Freshers also welcomeIn Office jobProficiency in Microsoft Office Suite (Word, Excel)Strong organizational and time management skills.

ORTHOPEDICIAN JOB IN IDUKKI, KERALA, INDIA.Designation: CONSULTANT ORTHOPEDICIANQualification: MS or DNB OnlyRequired Experience:4-15 years experienced doctors preferredGender: Male doctors preferredLanguage Required: Malayalam speaking doctors preferredDuty Time: 10 am to 1 pm - 4pm to 6 pmType of duty- OP/OT/ICU/ TRUMA CAREAccommodation: Provided Salary Details: To be disclosedJoining Formalities: shall join immediately after a telephonic discussion with the management. Location:Kattappana,Idukki,KERALA, INDIA.Orthopaedician Job in IDUKKISkills required: Managing all kind of Trauma and all kind of Fracture (both conservative and surgical approach), CTEV correction, Malunion/non-union Management, Arthroscopic surgeries, Arthoplastic surgeries.Highlights: Newly starting orthopedics department. Opportunity to work as a single Orthopaedician. About Hospital: A well-known and well established 250 bed Multispeciality hospital in the locality with moderate facilities.Job Code: HDDO0R13102026

Pay: 15,000.00 - 25,000.00 per monthJob description:Production Helper - Job DescriptionJob Title: Production Helper / Production AssistantDepartment: ProductionExperience: Freshers can applyLocation: TrivandrumJob ResponsibilitiesAssist in day-to-day printing and production activities.Handle printed materials carefully during production and finishing.Assist with cutting, pasting, mounting, folding, packing and other finishing work.Help operators with loading/unloading materials and preparing jobs.Check finished products for basic quality and accuracy.Keep the production area clean and organized.Follow instructions from supervisors and machine operators.Pack completed orders safely for delivery.Handle materials, tools and equipment responsibly.Complete assigned work within the required time.Working ConditionsWorking Hours: 10:00 AM - 7:00 PM (9 hours)Night Shift: Approximately 80% of the work is during night hours, depending on production requirements.Weekly Holiday: SundayOvertime: Overtime work beyond 9 hours will be paid at 1.5 times the normal hourly rate, as applicable.Salary & BenefitsFirst 3 Months: 15,000 per month during the training period.After Training: 20,000 per month upon successful completion of the first 3 months.Annual Salary Increment: Salary will be reviewed every year, with increments based on individual performance, skills and responsibilities.Festival Bonus: Employees who successfully complete one year of service will be eligible for a festival bonus equivalent to one month's salary.Accommodation: Bachelor accommodation will be provided for employees who require it, subject to company terms.Candidate RequirementsNo previous experience required; freshers are welcome.Should be physically fit, active and energetic, as the role involves hands-on production work.Willingness to work night shifts is essential.Basic reading and understanding skills.Good attitude and willingness to learn.Punctual, responsible and hardworking.Ability to work as part of a team.Previous experience in printing, signage, advertising or production will be an advantage.What We OfferOn-the-job training.Opportunity to learn printing, advertising and production skills.Competitive overtime payment.Annual salary review based on performance.Festival bonus after completing one year.Bachelor accommodation for eligible employees.Opportunities for growth and increased responsibilities for hardworking employees.Ideal CandidateWe are looking for a physically fit, energetic and responsible person who is willing to learn practical production skills, work flexible/night shifts and grow with the company. Freshers who have a positive attitude and willingness to learn are encouraged to apply.