ONLY INDIAN CANDIDATES ONLY Prepare and assemble different types of sandwiches, burgers, wraps and caf food items.Prepare ingredients by washing, cutting, slicing and portioning vegetables, meat, cheese and other fillings.Follow company recipes and food preparation standards.Operate sandwich grills, toaster, fryer and basic kitchen equipment safely.Maintain proper food hygiene and cleanliness at all times.Ensure ingredients are fresh and stored correctly.Prepare customer orders accurately and quickly.Maintain cleanliness of the kitchen, preparation area and equipment.Assist with daily food preparation and stock replenishment.Work efficiently during busy hours and coordinate with other caf staff.Follow all food safety and workplace safety procedures.Provide polite and professional customer service when required.