Waiter Jobs in United Arab Emirates, UAE

Hiring for 99 Hiring for Hotel Waiter Job in Dubai Jobs in Bur Dubai, UAE, Dubai, UAE, Doha, Qatar, Kuwait, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Bachelor of Hotel Management with Good knowledge in Waiter.A Waiter role typically refers to a position in a smaller restaurant, cafe, or catering operation where one individual handles both front-of-house (waiting) and back-of-house (cooking) responsibilities. This requires a versatile and adaptable individual with a strong work ethic.Zoom Interview / Calling Interviews Online .Jobs Preferred Location : Dubai ,UAE Salary : Depending on the interview ,Facilities : Accommodation & Transportation Medical , Food etc.Send me CV : Whatsapp / Email /Telegram /Call me ( +91-9999074062 Call me Direct Abroad Job Visa : 08506075088 ( AK Gupta ). Email Id : Info@Workindubaitravels.com Here's a comprehensive job description for a Waiter Cook:Waiter Cook Job DescriptionJob Title: Waiter Cook / Cook ServerReports To: Restaurant Manager / OwnerJob Summary:The Waiter is a dual-role position responsible for customer service in the dining area. This role requires a high level of versatility, efficiency, and a strong understanding of both kitchen operations and guest interaction. The Waiter Cook will ensure a smooth and enjoyable dining experience for customers while maintaining high standards of food quality, hygiene, and cleanliness.Key Responsibilities:Cooking & Kitchen Duties:Food Preparation:Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and daily needs.Cook and prepare a variety of dishes as per the menu, ensuring consistent quality, taste, and presentation.Follow established recipes and portion control standards.Monitor cooking temperatures and times to ensure food safety and quality.Kitchen Operations:Maintain a clean and organized kitchen and workstation at all times.Sanitize and clean kitchen equipment, utensils, and surfaces regularly.Adhere strictly to all food safety, hygiene, and sanitation regulations (HACCP principles where applicable).

Recruitment for Dubai : Electrician - 1300aed to 1600aed

- Take orders and serve food and beverages to guests in the restaurant: The hotel staff should be able to effectively communicate with guests to take their orders accurately and deliver food and drinks promptly.- Provide assistance with room service: The hotel staff should be able to deliver room service orders to guests' rooms efficiently and ensure that all items ordered are accounted for. - Prepare and serve drinks at the bar: The hotel staff should be skilled in mixing drinks, have knowledge of different types of beverages, and ensure that the bar area is clean and organized at all times.- Assist chefs in food preparation: The hotel staff should be able to assist the chefs in preparing ingredients, cooking food, and maintaining cleanliness in the kitchen.- Maintain a clean and organized work environment: The hotel staff should be responsible for cleaning tables, restocking supplies, and ensuring that the restaurant and bar areas are clean and presentable to guests.Skills and Expectations:- Minimum of 1-7 years of experience in the hospitality industry.- Ability to work well under pressure and in a fast-paced environment.- Strong customer service skills and a friendly attitude towards guests.- Good communication skills and the ability to work effectively in a team.- Knowledge of food and beverage operations, hygiene standards, and safety regulations.

Looking for a waitress cum chef for a cafeteria in Dubai international city We are offering a good salary and good environment and need a young energetic girl who could passionate of working in this sector

Greet and escort customers to their tablesPresent menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)Prepare tables by setting up linens, silverware and glassesInform customers about the days specialsOffer menu recommendations upon requestUp-sell additional products when appropriateTake accurate food and drinks orders, using a POS ordering software,order slips or by memorizationCommunicate order details to the Kitchen StaffServe food and drink ordersCheck dishes and kitchenware for cleanliness and presentation and report any problemsArrange table settings and maintain a tidy dining areaDeliver checks and collect bill paymentsCarry dirty plates, glasses and silverware to kitchen for cleaningMeet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)Follow all relevant health department regulationsProvide excellent customer service to guestsBasic math skillsAttentiveness and patience for customersExcellent presentation skillsStrong organizational and multitasking skills, with the ability to perform well in a fast-paced environmentActive listening and effective communication skillsTeam spiritFlexibility to work in shiftsHigh school diploma; food safety training is a plus

Greet and escort customers to their tablesPresent menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)Prepare tables by setting up linens, silverware and glassesInform customers about the days specialsOffer menu recommendations upon requestUp-sell additional products when appropriateTake accurate food and drinks orders, using a POS ordering software,order slips or by memorizationCheck customers IDs to ensure they meet minimum age requirements for consumption of alcoholic beveragesCommunicate order details to the Kitchen Staff

Role - WaiterExperience - 1 to 5 YearsSalary - 1200 to 1400 AED + TipsFood and Accommodation providedMale candidates only preferAge limit - 20 to 2820 days processingInterview Location - Chennai

Hotel jobs include a variety of roles, such as front desk, housekeeping, maintenance, and food and beverage. Front desk Greet guests, Check guests in and out, Handle reservations, Answer questions, and Manage complaints. Housekeeping Clean rooms, bathrooms, and common areasChange bed linensRemove trashRestock amenitiesSanitize public areasMaintenance Perform routine maintenance on HVAC, lighting, and plumbingPerform minor repairs on floors, roofs, walls, and doorsFood and beverage Prepare and serve meals and drinks, Cater to special dietary needs, Source quality ingredients and supplies, Develop menus, and Coordinate alcoholic beverage licensing.

Role DescriptionThis is a full-time on-site role as a Dining Room Server. The Dining Room Server will be responsible for providing excellent customer service, taking food and drink orders, serving meals, and ensuring guest satisfaction.QualificationsExcellent customer service and communication skillsAbility to work well in a teamAttention to detail and ability to multitask in a fast-paced environmentPrevious experience in a similar role is a plusFood safety and hygiene knowledge is preferred.

WE ARE HIRING HOTEL STAFF FOR DUBAI WE NEED PARROTA MASTER , CHEF , INDIAN COOK, WAITER , CLEANER , DISWASHER , KITCHEN HELPER IN LARGE NUMBERS,BASIC SALARY 1500 TO 2000 DHMS FOR COOK , 1200 TO 1500 DHMS FOR OTHERS PROCESS TIME 7 TO 10 DAYS ONLY , VISA TYPE: VISIT CUM EMPLOYMNET, *SERVICE CHARGE APPLICABLE CONTACT : +919944409826, +918270054337send your documents to ;email : cv.shaandsha@gmail.com

Urgent hiring in Dubai Vacancies 5+ waiter, etc. Candidates from Mumbai preferred. Service charges applicable. Processing time one month. Mail CV to info@athenaacademy.in /Watsapp CV 8838514097

WAITER 1400 AED,WAITRESS 1400 AED,MEAL ON DUTY.AGE LIMIT 21-30 YEARS ,JOB CONTRACT 2 YEARS,1 DAY WEEKLY OFF,ACCO,TRANS,MEDICAL PROVIDED BY COMPANY.

Greeting Customers: Welcoming guests as they arrive at the restaurant, escorting them to their tables, and providing menus.Taking Orders: Listening attentively to customers' meal preferences and dietary restrictions, accurately recording their orders, and conveying any special requests to the kitchen staff.Serving Food and Beverages: Carrying trays of food and drinks to customers' tables, ensuring that each order is presented correctly and promptly, and being mindful of any allergies or dietary requirements.Checking on Customers: Monitoring the dining experience to ensure satisfaction, addressing any concerns or complaints promptly and courteously, and offering additional assistance or recommendations as needed.Maintaining Cleanliness: Keeping the dining area clean and organised, including clearing empty plates and glasses, wiping down tables, and resetting tables for the next guests.Upselling and Promoting: Suggesting additional menu items, specials, or drinks to enhance the dining experience and increase sales, while being attentive to the preferences and budget of the customer.Benefits:Free Food.Free accommodation.Tips for the services.

Urgent hiring in Dubai Vacancies Steward etc. Candidates from Mumbai preferred. Service charges applicable. Processing time one month. Mail CV to info@athenaacademy.in /Watsapp CV 8838514097

Urgent hiring in Dubai Vacancies Cook etc. Candidates from Mumbai preferred. Service charges applicable. Processing time one month. Mail CV to info@athenaacademy.in /Watsapp CV 8838514097

Job Openings for 99 Hotel Waiter Job in Dubai Jobs with minimum 1 Year Experience in Dubai, UAE, Saudi Arabia, having Educational qualification of : Higher Secondary, Secondary School, B.A.Direct- Zoom Interview / Calling Interviews Employment Visa Jobs Preferred Location: Dubai, UAE (Not in India)Salary: Depending on the interview,Facilities: Accommodation & Transportation Medical, Food etc.Send me CV: WhatsApp / Email /Telegram /Call meCONTACT NO :+91-8506075088/ 9999074062 ( Ak Gupta)

Job Openings for 99 Hotel Waiter Job in Dubai Jobs with minimum 1 Year Experience in Dubai, UAE, Saudi Arabia, having Educational qualification of : Higher Secondary, Secondary School, B.A with Good knowledge in Head Waiter, Waiter Activities, Restaurant Waiter, Hotel Waiter, Bar Waiter, Senior Waiter etc.Direct- Zoom Interview / Calling Interviews Employment Visa Jobs Preferred Location: Dubai, UAE (Not in India)Salary: Depending on the interview,Facilities: Accommodation & Transportation Medical, Food etc.Send me CV: WhatsApp / Email /Telegram /Call meCONTACT NO :+91-8506075088/ 9999074062 ( Ak Gupta)

Hiring for 99 Hiring for Hotel Waiter Job in Dubai Jobs in Bur Dubai, UAE, Dubai, UAE, Doha, Qatar, Kuwait, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Bachelor of Hotel Management with Good knowledge in Waiter.A Waiter role typically refers to a position in a smaller restaurant, cafe, or catering operation where one individual handles both front-of-house (waiting) and back-of-house (cooking) responsibilities. This requires a versatile and adaptable individual with a strong work ethic.Zoom Interview / Calling Interviews Online .Jobs Preferred Location : Dubai ,UAE Salary : Depending on the interview ,Facilities : Accommodation & Transportation Medical , Food etc.Send me CV : Whatsapp / Email /Telegram /Call me ( +91-9999074062 Call me Direct Abroad Job Visa : 08506075088 ( AK Gupta ). Email Id : Info@Workindubaitravels.com Here's a comprehensive job description for a Waiter Cook:Waiter Cook Job DescriptionJob Title: Waiter Cook / Cook ServerReports To: Restaurant Manager / OwnerJob Summary:The Waiter is a dual-role position responsible for customer service in the dining area. This role requires a high level of versatility, efficiency, and a strong understanding of both kitchen operations and guest interaction. The Waiter Cook will ensure a smooth and enjoyable dining experience for customers while maintaining high standards of food quality, hygiene, and cleanliness.Key Responsibilities:Cooking & Kitchen Duties:Food Preparation:Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and daily needs.Cook and prepare a variety of dishes as per the menu, ensuring consistent quality, taste, and presentation.Follow established recipes and portion control standards.Monitor cooking temperatures and times to ensure food safety and quality.Kitchen Operations:Maintain a clean and organized kitchen and workstation at all times.Sanitize and clean kitchen equipment, utensils, and surfaces regularly.Adhere strictly to all food safety, hygiene, and sanitation regulations (HACCP principles where applicable).