Manager Cum Accountant (Full Time) (Female Candidates Required)

Lakshmi North East Solutions (LNES)

- Operational Oversight: Supervise and coordinate daily operations of the lounge and restaurant, ensuring smooth service delivery and customer satisfaction.

- Staff Management: Recruit, train, and evaluate staff performance, fostering a positive work environment and ensuring adherence to company policies.

- Customer Relations: Address customer inquiries and resolve complaints promptly, maintaining high service standards and guest satisfaction.

- Inventory Control: Monitor and manage inventory levels, ensuring adequate stock of supplies and minimizing wastage.

- Health & Safety Compliance: Ensure the establishment adheres to health and safety regulations, maintaining a clean and safe environment for both staff and customers.

- Vendor Relations: Negotiate with suppliers and vendors for the procurement of quality goods at competitive prices.

- Marketing & Promotions: Develop and implement marketing strategies to promote the lounge and restaurant, attracting new customers and retaining existing ones.

- Financial Record Keeping: Maintain accurate and up-to-date financial records, including daily sales, expenses, and receipts.

- Budgeting & Forecasting: Prepare annual budgets and financial forecasts, monitoring actual performance against projections.

- Financial Reporting: Generate monthly financial statements, including profit and loss accounts, balance sheets, and cash flow statements.

- Accounts Payable & Receivable: Manage accounts payable and receivable, ensuring timely payments and collections.

- Payroll Management: Process employee payroll, ensuring accurate calculations and compliance with tax regulations.

- Tax Compliance: Prepare and file tax returns, ensuring compliance with local tax laws and regulations.

- Audit Coordination: Coordinate with internal and external auditors during audits, providing necessary documentation and addressing queries.

- Cost Control: Analyze financial data to identify cost-saving opportunities and implement measures to enhance profitability.

- Financial Analysis: Conduct financial analysis to support decision-making processes and strategic planning.

- Regulatory Compliance: Ensure adherence to financial regulations and standards, maintaining transparency and accountability in financial operations.

• Experience

  3 - 6 Years

• No. of Openings

  1

• Education

  B.A, B.C.A, B.B.A, B.Com, M.A, M.B.A/PGDM, M.Com

• Role

  Accountant

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Female

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  RG Baruah Rd, near AUNTY SHOP, Bhaskar Nagar, Guwahati, Assam 781021.