Hygiene Rating Auditor (1-2 Years)

Impact HR & KM Solutions

conducting audits: performing on-site inspections of food establishments like restaurants, cafes, hotels, and street food vendors. this involves checking kitchen areas, storage facilities, food handling practices, and staff hygiene.

evaluating against standards: assessing the establishment against a pre-defined set of hygiene and sanitation parameters, which often cover areas like food preparation, cross-contamination prevention, cleaning and pest control, and waste management.

scoring and reporting: assigning a hygiene rating (., a star rating or a score) based on the audit findings. they must prepare a detailed report that outlines areas of compliance, non-compliance, and recommendations for improvement.

providing feedback: communicating the audit results to the food business operator, explaining the rating, and providing clear, actionable advice on how to enhance their hygiene practices.

documentation: maintaining meticulous records of all audits, including checklists, photographs, and final reports.

compliance: ensuring all audits are conducted by the regulations and guidelines set by the relevant food safety authority (., fssai in india).

• Experience

  1 - 2 Years

• No. of Openings

  2

• Education

  Bachelor of Hotel Management

• Role

  Hygiene Rating Auditor

• Industry Type

  Engineering / Cement / Metals

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  Impact HR Solutions Ravi Chambers Basement, Below Laminate Gallery, Office No 8, Canada Corner