Cook jobs in Pernem - DSJR Hotels and Hospitality Pvt Ltd
Under the guidelines of superior carry out the daily mis-en place, is responsible for preparing the daily orders in the kitchen & carries out the day to day functions in the kitchen
To abide by the Mission statement.
To abide by the values and rules of the hotel.
Ensure proper and clean attire & uniforms.
Check all norms laid down by the department for personal hygiene.
Ensure mis-enplace has been done before the next shift has comes in.
To take decisions on certain work operations in the absence of his Senior.
Ensure cleanliness of the work area and storage places.
Co-ordinate with co-workers to facilitate smooth workflow of kitchen operations.
Preparing daily guest orders and other functions as required by the various kitchens
DSJR Hotels and Hospitality Pvt Ltd
- 3 - 7 yrs
Key Skills : Cooking, Chinese Cook, Chef
Job Title: Chinese Speaking Intern or CO-OP
- 0 - 3 yrs
- Delhi/NCR, Goa, Navsari, Karnataka, Bangalore, Maharashtra
Key Skills : Chinese translator, Chinese interpreter, Chinese language expert,
Career Insights For Your Growth
IT Industry in India has undergone a major change in the past few years. It has contributed significantly to the Indian economy. In other words, it can be said that ...
In the business of real estate, your entire image depends on how you appear. Some clients really judge you based on your appearance similarly, as much as how good yo...
Work from home is always excellent to some and fantasise many. But at the current Covid-19 pandemic it is somewhat relaxing. People usually prefer remote support job...