Wanted Chef Indian location Coimbatore

bitsemployment

Job Description

position: Chef Indian

scope: Indian Curry

experience: Minimum 1-5 Years in Same Field.

vacancy: 20

educational Qualification: Any Qualification Related to Hotel Industry is Preferred.

salary and Benefits: Salary Best in the Industry and Food, Accommodation Will Be Provided.

job Duties and Responsibilities:

manages Kitchen and Cooking Operations

working with other Sections of the Kitchen.

maintain Logistic, Purchasing and Tracking all Kitchen Items.

prepare Ingredients for Cooking and Chopping.

understand Customer Needs, Good in Garnishing and Ensure Standard Recipes are Followed.

active Player Within Team.

calculating and Estimating Daily Production Needs On a Weekly Basis.

monitoring Food Production Accordingly.

prepares and Cooks Food Based On Organization Standard.

Experience : 2 - 21 Years

No. of Openings : 20

Education : Higher Secondary

Role : Chef

Industry Type : Hotel / Restaurant / Hospitality

Gender : Male

Job Country : India