Menu Planning Jobs in Karnataka

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Pastry Chef

V Go Nuts

  • Experience 2 - 8 yrs
  • Location Frazer Town Bangalore
cookingbakingfood productionveganhead chefmenu planningcostingchef

Indian Chef

Resort

cookingmenu planningcost controlcommi ichef

Kitchen Manager

Digi Upaay Solutions Private Limited

  • Experience 1 - 2 yrs
  • Salary Rs.2.0 - 2.25 Lakh/Yr
  • Location Bangalore
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Continental Chef

Hotel Krishna Palace

  • Experience 2 - 4 yrs
  • Salary Rs.1.0 - 1.25 Lakh/Yr
  • Location Hospet Bellary
menu planningchinesechef

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Continental Chef

Santosha cafe

  • Experience 2 - 5 yrs
  • Location Gokulam Mysore
menu planningchineseitalianbutcherymexicangarde mangercontinental chefchef

Continental Chef

The Old Houses

  • Experience 4 - 8 yrs
  • Salary Rs.3.50 - 4.50 Lakh/Yr
  • Location Mysore
menu planningitaliangarde mangercontinental chefcook

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