RS 1,00,000 To 2,25,000 Chittoor, Guntur, Kurnool, Srikakulam, Tirupati, Visakhapatnam, Anantapur
A Line Cook’s Major Responsibility is to Prepare Food, Help the Kitchen Workers in the Preparation of Food Items and Set Up Allocated Stations for Menu, as Instructed By Chef and Compliant With standards. s/he also Arranges, Prepares and Break D...
Key Skills : COOK,Chief Cook,Head Cook,SAIF
RS 2,25,000 To 7,00,000 Guntur
You need to take care of cooking, costings, quality of the food and guide others how to cook. Cuisine : Indian
Key Skills : Sous Chef,Chef,Cook Head,Kitchen Coordinator