A Line Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation
of food items and set up allocated stations for menu, as instructed by Chef and compliant with
S/he also arranges, prepares and break...
Hiring for F&B or Food and Beverage Director
SNR CONSULTANTS is hiringF&B or Food and Beverage Directorfor Pan India.
We required all hotels staff and team for 1-5* hotel.
Job Description for F&B or Food and Beverage ...
Key Skills : f&b manager,food and beverage director,hotel management,foodbeverage director
RS 1,50,000 To 2,00,000 Dehradun, Haldwani-cum-Kathgodam, Haridwar, Nainital, Rishikesh
-Suggestive/Upsale of food & Beverage Items.
-Ensuring quality service to the guests.
-Setup of outlet/areas.
- Ensuring guest satisfaction of food and beverages.
- Ensuring billing and feedback.
- Proper redressal of guest queries/com...
Key Skills : minimum hotel management graduate,diploma holders can also apply,candidates with minimum 2 years of work experience needs to apply,work experience in...