Store Manager/assistant Restaurant Manager - Bangalore, Chennai

Job brief

We are looking for a resourceful Restaurant Manager. Restaurant manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

Responsibilities

Coordinate the entire restaurant/hotel operation, including front-of-house and back-of-house

Respond efficiently to customer complaints

Enforce and offer the best quality of products possible

Organize and supervise shifts

Appraise personnels performance and provide feedback to keep them upbeat and productive

Estimate consumption, forecast requirements and maintain inventory

Track compliance with sanitation and safety rules and regulations

Control costs and cut waste