Job Description
Experience: 1 - 3 years
Qualification: BHM Bachelor in Hotel Management
Skills: steward, steward activities, senior steward, Waiter, customer satisfaction
Industry: Hotels/Restaurant
Functional Area: Hotels/restaurants
Job Role:
To serve Food & Beverage to guests in a courteous, professional, efficient & flexible service consistent with organizational Standards, Policies & Procedures in order to maximize guest satisfaction, undertake menu up-selling & suggestive selling.
Experience : 1 - 5 Years
No. of Openings : 3
Education : BHM
Role : Steward
Industry Type : Hotel / Restaurant / Hospitality
Gender : [ Male / Female ]
Job Country : India