South Indian Cook jobs in Tamil Nadu - RK GULF TAVELS BHILAI

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  • Applicants Less than 5 Applicants

Job Description

SC with minimum 5 years’ experience as Cook. Preparation of various south indian dishes with menu. And must have GCC work experience.

2.Can prepare south Indian food for minimum 100 staff/workers at our Kuwait camp.

3.Candidate must be from south India.

Key Skills

  • South Indian Cook

Industry

Hotel / Travel / Airline / Hospitality

Functional Area

Hotel / Travel / Airlines

Number of Vacancy

10

Education

Secondary School


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