immediate hiring for Restaurant Manager in Kanpur Location

A P Placement & Services

Objective of Role:

to Ensure that Restaurant Operates Efficiently and Profitably While Maintaining Its Good Reputation and Ethos. Coordinate a Variety of Activities, as per the Brand Value, and are Responsible for the Restaurant's Business Performance, Quality Standards and Health and Safety.

combining Strategic Planning and Day-to-day Management Activities, the Role is Both Business-like and Creative, Particularly in Terms of Marketing and Business Development.

key Attributes:

An Innovative & Creative Thinking.

a Good Communicator, Highly Energetic with Ability to Influence & Persuade Others

Excellent Interpersonal Skills. Proficiency in Networking Internally and Externally

Manage Multiple Tasks and Work in a Fast-paced, Rapidly Changing Environment.

Polite and Presentable, Ensure Product Quality and Great Services

Take Responsibility for the Business Performance of the Restaurant

Analyze and Plan Restaurant Sales Levels and Profitability

Prepare Reports At the End of the Shift/week, Including Staff Control, Food Control and Sales

Create and Execute Plans for Department Sales, Profit and Staff Development

to Achieve Monthly, Quarterly & Yearly, Budgets Targets.

Assist in Planning Regular and Special Event Menu

Coordinate the Operation of the Restaurant During Scheduled Shifts

Recruit, Train, Manage and Motivate Staff

Respond to Customer Queries and Complaints

Meet and Greet Customers, Organize Table Reservations and Offer Advice About Menu and Wine Choices

maintain High Standards of Quality Control, H

reporting To: -operation Head

education:hm Degree is Mandatory

Experience : 10 - 15 Years

No. of Openings : 1

Education : BHM

Role : Restaurant Manager

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India