Indian Chef

9pax Restaurant Consultants Pvt Ltd

Indian Chefs are Responsible for Overseeing the Production of Indian Cuisine for Restaurants and Banquets.

Chefs May Prepare a Wide Variety of Indian Menu Items, Including Rice, Biriyani, Gravy, Vegetable, and Meat Dishes.

Responsible for Overall Indian Department.

Minimum 1 Year of Experience

Experience : 1 - 3 Years

No. of Openings : 3

Education : Secondary School

Role : Indian Chef

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India