• Housekeeping Executives for a Hotel

    1. 3 - 9 yrs
    2. Kolkata
    Rs 2,25,000 to 2,50,000 p.a.

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  • Applicants Less than 5 Applicants

Job Description

Urgently Required Housekeeping Executives for a Hotel

Post - 1

All candidates should be from a Hotel background

Should have 3 to 9 years of experience in House keeping

Should be well versed in All departments in Housekeeping

Should be able to manage and lead a Team of Housekeeping Boys

Perform daily checks of the property for maintaince. Check and maintain all attendance registers and perform strict surveillance.

All applicant should be male only.

Should be within 45 years of age

Should be able to relocate to the property.

Should be hardworking and honest .

Salary Rs 12000/- to 19000/- Plus Free food and Accomodation

Location : Bengal near Maldah.

WE DO NOT CHARGE ANY REGISTRATION / APPLICATION FEE FROM THE APPLICANT / CANDIDATES.

Key Skills

  • Housekeeping Executives For A Hotel

Functional Area

Hotel / Travel / Airlines

Number of Vacancy

10

Education

Other Bachelor Degree


About Universal Consultant & Management Services

Urgent Opening for Restaurant Manager (Senior )in a chain of Restaurant.
• Oversea the dining area, supervises food and beverage service staff in accordance with
operating policies that he or she may help establish.
• Creates a positive team atmosphere among Team Members.
• Maintains records of staff periodic manner and operating costs.
• Provides feedback and coaching to the Team regularly.
• Understands building capability through Cross training
• Treats all Team Members fairly, with respect.
• Sets high standards for appropriate team behavior on shift.
• Handle guest complaints in restaurants.
• Schedules periodic food and beverage service staff meetings to ensure correct interpretation
of policies and obtain feedback from staff members.
• Check quality of deliveries of fresh food and baked goods.
• Meet with sales representatives to order supplies such as tableware, cooking utensils, and
cleaning items.
• Ensures new products are executed properly following roll-out.
• Is capable of handling irate customers with a friendly/calm attitude.
• Has effectively forecasted restaurant needs.
• Shifts priorities and goals as work demands change.
• Prioritizes tasks effectively to ensure most important tasks are completed on time.
• Delegates and follows-up effectively.
• Seeks, listens and responds to Guest feedback.
• Coaches team on how to exceed Guest expectations.
• Does not blame others; takes accountability for problems.
• Effectively identifies restaurant problems through reports and can ideate & execute to resolve
the same
• Proficiency to monitor inventory, track staff schedules and pay,
and perform other record keeping tasks.
• Proficiency in Point of sale ( POS )
• Assist in planning regular and special event Menu.
Required experience:
• 3 year:4 years
• Salary Rs 15000/- to 22000/-
Please Come in formal dress.(Mandatory)
Carry all necessary documents (Xerox)
Note: WE DO NOT CHARGE ANY REGISTRATION / APPLICATION FEE FROM THE APPLICANT / CANDIDATES.

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