Food Service Manager jobs in Australia - World Overseas Services LLP

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  • Job View 37 Views
  • Applicants Less than 5 Applicants
  • 2019-04-05

Job Description

Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service

Determine type of services to be offered and implement operational procedures

Recruit staff and oversee staff training

Key Skills

Industry

Hotel / Restaurant / Hospitality

Functional Area

Hotel / Restaurants /Travel / Airlines

Number of Vacancy

20

Education

Professional Degree


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