Food Beverages Food Beverage Management
Supervise Food and Beverage Outlet Operations.
communicate and Delegate Tasks to the Team.
ensure Compliance of Brand Standards.
manage Guest Queries in a Timely and Efficient Manner.
represent Needs of the Team.
assist Food and Beverage Management with Achieving Financial Targets.
assist Food and Beverage Management with Training and Development of Team Members.
assist with Annual and Mid-year Appraisals with Team Members Under Your Responsibility.
comply with Hotel Security, Fire Regulations and all Health and Safety Legislation.
Experience : 2 - 3 Years
No. of Openings : 1
Education : Diploma
Role : Food Beverages Executive
Industry Type : Hotel / Restaurant / Hospitality
Gender : Male
Job Country : India
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