Junior Cook

Key Skills

Cooking Hotel Management

Job Description

Candidate have to Do Work Under Head Chef ,

have to Do all Assitant Work Like, Kitchen Cleaning and Maintaining the Kitchen ,

chopping and How to Present the Dish Infront of Client

Experience : 2 - 8 Years

No. of Openings : 1

Education : Professional Degree

Role : Cook

Industry Type : Hotel / Restaurant / Hospitality

Gender : Male

About Toucon Consulting

Toucon Consulting is a renowned placement agency in Ahmedabad (Gujarat, India). We are providing a wide range of placement/ recruitment services. Partnership companies, start-ups, multi-national organizations, and similar other fraternities avail our recruitment solutions. Our motive is to place only qualified and well-trained candidates in their companies. We conduct a head hunting procedure for finding suitable candidates for the companies. Firstly, we understand the diverse requirements of the client companies and then, we match the job vacancy requirements with the resumes of the potential candidates. After short listing deserving candidates for a position, we conduct the screening and telephonic interview with the candidates. Finally, we send some short listed candidates for the interview at a mutually-decided time and date. By recruiting candidates in companies, we also help the job seekers in finding a dream job opportunity. In this manner, our services are beneficial for both the employees and the employers.
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