Chef De Partie (CDP) - Continental Cuisine jobs in Goa - Kenilworth Resort & Spa

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  • Job View 238 Views
  • Applicants Less than 5 Applicants
  • 2019-12-04

Job Description

1. Meet and exceeds customer and team member expectations by providing 'Yes I Can!' service and teamwork.

2. Co-ordinates all hot and cold food preparation including banquets when necessary.

3. Assist personnel in checking all coolers and storage areas for cleanliness, quantity and quality of food products and to assure proper plate presentation and requisitioning procedures are followed.

4. Prepares work checklist and organises workstations for each shift, maintaining high levels of productivity and sanitation at all times.

5. Consults with Supervisor regarding menus, controls the portioning and rotation of foods to contain food costs while maintaining the standards of Brand Hotels.


Hotel / Restaurant / Hospitality

Functional Area

Hotel / Restaurants /Travel / Airlines

Number of Vacancy



Diploma, Professional Degree

About Kenilworth Resort & Spa

Job Title : Front Office Executive
No. Of Openings : 1
Qualification : Hotel Management
Job Profile : Participates in the development and implementation of strategies for Front Office, Bell Desk, Valet, Concierge etc. that support achievement of the hotel’s goals
Industry : Hotel
Education level : Diploma/Degree
Exp. : Minimum 1 year as FOE
Skills : Communication skills
Location :South Goa
About Company : The Kenilworth Resort & SPA, Goa is 8.7 mi from Dabolim International Airport. A spa, 6 dining options and Goa's 2nd largest swimming pool with an open air jacuzzi await guests. Free parking is provided.
Salary :- 15k-20k gross
Language :- Hindi and English
Services Offered : Accomodation and food

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