Restaurant Managers Ensure that Restaurants Operate Efficiently and Profitably While Maintaining Their Reputation and Ethos. Restaurant Managers Must Coordinate a Variety of Activities, Whatever the Size or Type of the Outlet. Managers are Responsibl...
- Overall management of the cafe that includes inventory, staff schedules, cash and vendor management
- Responsible for overall profitability of the unit/s
- Ensuring highest customer satisfaction irrespective of order size
- Maintaining hig...
KRA:1. Translating companyâ??s objectives in the region
2. Ensure store compliance with companyâ??s operational procedures
3. Lead, motivate & develop team to maximize profits
4. Drive customer focus through service standards in area
1) Organise and supervise shifts
2) Appraise personnel’s performance and provide feedback to keep them upbeat and productive
3) Estimate consumption, forecast requirements and maintain inventory
4) Monitor compliance with sanitation and safety r...