RS 80,000 To 5,00,000 Hyderabad, Ahmedabad, Mumbai, Coimbatore
About The Company:
The chocolate room was established in the year of 2007. From last 10 years the company has grown very fast. Now the brand has its presence in 8 countries, 20+ states, 50+ cities and 200+ chocolate café across the globe. It...
Key Skills : waiter,waitress,telecaller,brew master,franchise development manager,steward,steward trainee,trainee steward,store manager,chef,cook,kitchen chef
RS 1,00,000 To 2,25,000 Ahmedabad, Bhavnagar, Junagadh, Rajkot, Surat, Vadodara
A Line Cook’s Major Responsibility is to Prepare Food, Help the Kitchen Workers in the Preparation
of Food Items and Set Up Allocated Stations for Menu, as Instructed By Chef and Compliant With
s/he also Arranges, Prepares and Break D...
1)Delivers Skin care services like micro current, micro dermabasion, laser, facials etc. on customers(both male & female) post a rigorous period of training.
2)Ensures a high degree of customer services and experience for all cust...
- Responsible to Prepare a Consistent, High Quality Food Product and Ensure Courteous, Professional, Efficient and Flexible Service
- Shall Be Responsible Continental Dishes.
- Possess Cooking Knowledge, Misc En Place, Should Keep the Cooking Range...
RS 1,00,000 To 5,00,000 Amalapuram, Hyderabad, Vijayawada, Goa Velha, Panaji, Ahmedabad, DehuRoad, Pune, Chennai Suburb, Erode
Dear Job Seeker
Urgently needed is the service of hardworking and honest applicants male or female professionals in specific fields to join our global team of professionals. All interested applicants are to submit their Resume/CV via email: centralp...
- We are Arriving with Product Which Would Be Ready to Cook in Food Industry.
- She Need to Search Area of Distributor and How Many Brand He is Selling and His Capacity.
- Need to Submit Daily Report of Sale Collected from Distributor and Purchase...
Key Skills : Personal Assistant,Office Assitant,Secretary
RS Up To 50,00,000 & above Vijayawada, West Delhi, Jamnagar, Surajkaradi, Jammu, Kishtwar, Eklahare, Nashik, Pondicherry, Chengalpattu, Chennai, Delhi
JOB ID: PKS/JV/MTG 02HY77-09
Union Gas Company, has immediate employment opportunities. GHU intends to
invite experienced individuals/expatriates or Consultancy firm capable of
rendering expertise services in various fields of Business Manage...
Key Skills : deputy company secretary,company secretary,business management,cs,company incorporation,corporate laws
Position Title: Beauty Therapist
Function: A Beauty therapist performs skin care services
Reporting to Clinic manager
Shift Timing: Day Shift
Male or Female: Female
Experienced or Fresher: Fresher & Experience
No of requirement 10
Indian, Chinese, Tandoor – Commi I, II, III and Helper in Vadodara Restaurant
We have opening for Indian Commi II, III, Chinese Commi I, Tandoor Commi 1 and Helper in Vadodara Restaurant
Post: Indian Commi II, III, Chinese Commi I, Tandoor C...
A Sous Chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of command. Therefore, the Sous Chef has a vital role in any commercial kitchen. As second-in-command, he/she has a large amount of responsibility i...
Key Skills : sous chef,chef,chef head,cook,cook head,kitchen coordinator
RS 1,25,000 To 5,50,000 Ahmedabad, Surat, Vadodara
this Mail is in Reference for a Position with Barbeque Nation for Baroda Location.
the Job Details Are:
position; Bakery Chef
exp: 1 to 2 Years
job Location: Baroda, Gujarat
notice Period: Immediate to 1 Week Joiner..
The Executive Chef teaches and manages kitchen personnel and coordinates all related cooking activities like estimating food consumption, selecting and developing recipes, regulating production recipes to guarantee consistent quality, creating presen...
Key Skills : chef executive,chef assistant,chef incharge,cook,cook head,kitchen coordinator,cook...
RS 2,00,000 To 4,25,000 Navsari, Surat, Bhiwandi, Thane
we required urgently Kitchen Food Preparation / Cook
5+ years of experience in food industry handling a kitchen for mass (50000+)lunch facility
Age: 25 – 35
Will be provided Food & accommodation (has to stay in the Company quarters)
Inspect Food Preparation and Serving Areas to Ensure Observance of Safe, Sanitary Food-handling Practices. Turn or Stir Foods to Ensure Even Cooking. Season and Cook Food According to Recipes or Personal Judgment and Experience.
Represents the hotel to the guest throughout all stages of the guest's stay. Determinates a guest's reservation status and identifies how long the guest will stay. Helps guests complete registration cards and then assigns rooms, acc...